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 The Canning & Preserving Bible: 6 Books in 1 1000+ days of Recipes of Meats, Fruits, Jams, Jellies, Vegetables, Pickles. Water Bath & Pressure Canning, Dehydrate, and Fermenting to Store Your Food free ebook download



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The Canning & Preserving Bible: 6 Books in 1 1000+ days of Recipes of Meats, Fruits, Jams, Jellies, Vegetables, Pickles. Water Bath & Pressure Canning, Dehydrate, and Fermenting to Store Your Food
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Author(s): Troy Langstaff
Date: 2021 Format: azw3 Language: English ISBN/ASIN: B0BC636CJ6  
Pages: 200 OCR: Quality: ISBN13:  
Uploader: maveriks Upload Date: 7/24/2023 8:48:46 PM      
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Tags: Bible Books Canning days Fruits Jams Jellies Meats Preserving Recipes

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