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 Foodservice Management Fundamentals free ebook download



Category:
Management

Foodservice Management Fundamentals
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Author(s): Dennis R. Reynolds
Date: January 14, 2013 Format: PDF Language: English ISBN/ASIN: 0470409061  
Pages: 1 OCR: Quality: ISBN13:  
Uploader: gestalt Upload Date: 10/26/2019 10:31:51 PM      
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