Books with tag Ferment

 
               
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 ViewsCoverAuthorTitlePublishedFormatUpdatedThank_to
2009833217no autorWECK Small-Batch Preserving: Year-Round Recipes for Canning, Fermenting, Pickling, and More2021pdf5/6/2024 7:36:17 AMmaveriks
211826683Krystyna HouserThe Good LFE Cookbook: Low Fermentation Eating for SIBO, Gut Health, and Microbiome Balance2022epub5/2/2024 5:12:21 AMeternal
19339691019Wardeh HarmonFermenting: Pickles, Kimchi, Kefir, Kombucha, Sourdough, Yogurt, Cheese and More! (The Self-Sufficient Kitchen)2021epub4/8/2024 8:05:14 AMmaveriks
211360645Christopher ShockeyThe Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider2020epub4/3/2024 5:16:01 AMeternal
1871399696Branden Byers creator of FermUp.com, Byers, BrandenThe Everyday Fermentation Handbook: A Real-Life Guide to Fermenting FoodWithout Losing Your Mind or Your Microbes (Everything)2019PDF4/3/2024 4:50:19 AMmaveriks
211340717 Crafting Your Own Fermented Foods Vegan Cooking Class VIDEO4/3/2024 3:19:38 AMoblivion
211133819 Processing Fermented Milk Namely Mala From Cow Or Goat Milk VIDEO3/26/2024 12:13:32 AMoblivion
2110228389Angi SchneiderThe Ultimate Guide to Preserving Vegetables: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce2020epub3/20/2024 7:19:04 AMeternal
2107007181Marni Wasserman, Amelia JeanroyFermenting For Dummies,1st edition2019pdf2/29/2024 8:48:50 AMeternal
210587647Robert Shea Terrell (Author), Mike Lenz (Narrator), Tantor Audio (Publisher)A Nation Fermented: Beer, Bavaria, and the Making of Modern Germany [Audiobook]2024MP3@64 kbps2/25/2024 3:13:59 AMcomet
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