Curry Compendium free ebook download.

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Curry Compendium free ebook download

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Cooking

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Author(s):	no autor

Date:	2021	Format:	epub	Language:	English	ISBN/ASIN:	1999660838
Pages:	20	OCR:		Quality:		ISBN13:
Uploader:	alex21s	Upload Date:	3/8/2022 8:33:59 PM

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Curry Compendium is based on the two topselling paperback prequels Indian Restaurant Curry at Home: Volume 1 & 2 which have collectively sold over 50,000 copies in three years. Both books won Gourmand World Cookbook awards for the best UK self-published cookbooks. Richard Sayce has combined all the content from both these books into a quality hardback format, added a splattering of new recipes, and updated many of the photographs and illustrations. Inside the new book you'll find an abundance of mouth-watering, delightfully easy to follow Indian restaurant recipes. These are all backed up with detailed and comprehensive informational chapters: everything you need to learn the art of curry cooking. Curry Compendium contains all you need to create your own restaurant quality food at home in your kitchen. Start saving a fortune on takeaways! 99 recipes, fully detailed and explained, covering starters, mains, sides, rice, accompaniments, and traditional Indian & streetfood Video Tuition throughout. A QR code is included for most recipes which can be scanned with a smartphone to instantly open up the associated YouTube videoA quick and easy base gravy recipe to cook in 30 minutes Scaling Up - a detailed but easy to follow chapter about cooking multiple curry portions at once Inside an Indian Restaurant kitchen - a chapter showing the workings of a busy kitchen Additional recipe photos crediting social media followers Based on the top-selling, Gourmand award winning paperbacks Indian Restaurant Curry at Home Volumes 1 & 2 (ISBN: 9781999660802 & 9781999660826)
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	Title	Link	Password	Size (MB)	Thank to	Inform Admin
3100233	Book	https://nitro.download/view/A7E12144E60F...		0.00	alex21s

Tags: Compendium Curry

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