The Vegetable Garden Cookbook: 60 Recipes to Enjoy Your Homegrown Produce free ebook download.

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The Vegetable Garden Cookbook: 60 Recipes to Enjoy Your Homegrown Produce free ebook download

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Cooking

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Catalogue

Author(s):	Tobias Rauschenberger, Oliver Brachat

Date:	2015	Format:	pdf,epub	Language:	English	ISBN/ASIN:	1632206730
Pages:	176	OCR:		Quality:		ISBN13:
Uploader:	eternal	Upload Date:	5/7/2024 5:55:22 AM

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1632206730 pdf,epub
In this vivid, beautifully-styled cookbook you will find garden-fresh recipes centered on 23 all-star vegetables you can grow in your own home garden. The vegetables featured are: eggplant, cauliflower, beans, broccoli, mushrooms, asparagus, peas, fennel, cucumbers, potatoes, corn, squash, chard, carrots, peppers, parsnips, radishes, beets, spinach, tomatoes, cabbage, zucchini, and onions.
Imagine sun-ripened tomatoes, crisp carrots, and aromatic fennel taking center stage in your next meal. This book is brimming with an array of colorful recipes, from healthy soups and salads, to appetizers, quiches, snacks, and entrees. And although the focus is on the fresh vegetables, there’s a little something for everyone  some recipes are vegan, some are vegetarian, and some include meat. Some favorites include: creamy pea soup with bacon foam, stuffed zucchini rolls, Hungarian goulash, beet pizza, and an Asian chard and honey duck sandwich.

Not only does The Vegetable Garden Cookbook include 60 savory and creative recipes, but it also offer tips for cultivating, harvesting and preparing home-grown vegetables. This gorgeous book is a must-have for every veggie lover—and its rich and vibrant recipes are sure to inspire even the most stubborn carnivores to incorporate more vegetables into their diets.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Links Table

	Title	Link	Password	Size (MB)	Thank to	Inform Admin
3258051	Book	https://nitroflare.com/view/37E37C9D4F48...		35.00	eternal

Tags: Cookbook Enjoy Garden Homegrown Produce Recipes Vegetable

Title	Link	Password	Size	Reason

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