The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine free ebook download.

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The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine free ebook download

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Cooking

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Catalogue

Author(s):	Justin Devillier, Jamie Feldmar

Date:	2019	Format:	AZW3,epub	Language:	English	ISBN/ASIN:	0399582290
Pages:	384	OCR:		Quality:		ISBN13:
Uploader:	eternal	Upload Date:	1/20/2024 4:25:35 AM

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0399582290 AZW3,epub
A modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Devillier.

With its uniquely multicultural, multigenerational, and unapologetically obsessive food culture, New Orleans has always ranked among the world's favorite cities for people who love to eat and cook. But classic New Orleans cooking is neither easily learned nor mastered. More than thirty years ago, beloved Paul Prudhomme taught the ways of Crescent City cooking but, even in tradition-steeped New Orleans, classic recipes have evolved and fans of what is arguably the most popular regional cuisine in America are ready for an updated approach. With step-by-step photos and straightforward instructions, James Beard Award-winner Justin Devillier details the fundamentals of the New Orleans cooking canon—from proper roux-making to time-honored recipes, such as Duck and Andouille Gumbo and the more casual Abita Root Beer-Braised Short Ribs. Locals, Southerners, and food tourists alike will relish Devillier's modern-day approach to classic New Orleans cooking.

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	Title	Link	Password	Size (MB)	Thank to	Inform Admin
3226103	Book	https://nitroflare.com/view/807B5546FCD2...		407.00	eternal

Tags: Classic Cuisine Kitchen Modern Orleans Recipes Techniques Unrivaled

Title	Link	Password	Size	Reason

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