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| Views | Cover | Author | Title | Published | Format | Updated | Thank_to |
2118744 | 40 | | Suzanne Cope | Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods | 2014 | epub | 5/7/2024 6:09:20 AM | eternal |
2118741 | 29 | | America's Test Kitchen | Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments & More | 2016 | epub | 5/7/2024 5:50:16 AM | eternal |
2009833 | 209 | | no autor | WECK Small-Batch Preserving: Year-Round Recipes for Canning, Fermenting, Pickling, and More | 2021 | pdf | 5/6/2024 7:36:17 AM | maveriks |
2116007 | 30 | | Janet Cooper | Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More | 2014 | epub | 4/13/2024 2:41:48 AM | eternal |
1933969 | 1011 | | Wardeh Harmon | Fermenting: Pickles, Kimchi, Kefir, Kombucha, Sourdough, Yogurt, Cheese and More! (The Self-Sufficient Kitchen) | 2021 | epub | 4/8/2024 8:05:14 AM | maveriks |
2113780 | 20 | | Vivienne Smith | The Single Mum's Survival Guide: How to Pick Up the Pieces and Build a Happy New Life | 2024 | epub | 4/3/2024 7:01:53 AM | risotor |
2113716 | 31 | | John Allcock | Forty Things I Wish I'd Told My Kids: Mindful Messages About Success, Happiness, Leather, Pickles, and the Use and Misuse of Imagination | 2024 | epub | 4/3/2024 6:22:23 AM | risotor |
2110228 | 386 | | Angi Schneider | The Ultimate Guide to Preserving Vegetables: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce | 2020 | epub | 3/20/2024 7:19:04 AM | eternal |
2108837 | 138 | | Joey Green | The Electric Pickle: 50 Experiments from the Periodic Table, from Aluminum to Zinc | 2017 | pdf,epub | 3/13/2024 8:02:38 AM | eternal |
2102646 | 216 | | Emma Macdonald | Artisan Preserving: Over 100 recipes for jams, chutneys and relishes, pickles, sauces and cordials, and cured meats and fish | 2014 | epub | 2/5/2024 5:53:31 AM | eternal |
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