Books with tag Hydrocolloids
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Author
Title
Published
Format
Updated
Thank_to
1918422
479
Yapeng Fang
Food Hydrocolloids: Functionalities and Applications
2021
pdf
5/31/2021 11:03:41 PM
gestalt
1840905
39
Thomas R. Laaman
Hydrocolloids in Food Processing
2011
PDF
11/7/2020 5:21:28 AM
topron
1828152
80
Adil Gani, F.A. Masoodi
Food Hydrocolloids as Encapsulating Agents in Delivery Systems
2019
PDF
10/8/2020 8:00:24 AM
eternal
1510383
109
drocolloids: Practical Guides for the Food Industry By Andrew C. Hoefler
Hydrocolloids: Practical Guides for the Food Industry
2019
PDF
3/27/2019 9:21:00 AM
alex21s
1497523
76
Amos Nussinovitch
More Cooking Innovations: Novel Hydrocolloids for Special Dishes
2017
EPUB
3/9/2019 11:21:10 AM
eternal
1483992
151
Seyed M.A. Razavi
Emerging Natural Hydrocolloids: Rheology and Functions
2017
PDF
2/10/2019 3:05:35 PM
gestalt
1395652
166
G. O. Phillips
Handbook of Hydrocolloids (Woodhead Publishing Series in Food Science, Technology and Nutrition)
2009-06-11
pdf
9/20/2018 11:05:52 AM
tvladb77
551179
690
Amos Nussinovitch
Cooking Innovations: Using Hydrocolloids for Thickening, Gelling, and Emulsification
2013-10-09
pdf
6/30/2014 12:36:55 PM
eternal
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