| | Views | Cover | Author | Title | Published | Format | Updated | Thank_to |
| 2058828 | 86 |  | Om Prakash Gupta | Wheat Science: Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development (Cereals) | 2021 | pdf | 7/16/2023 6:51:28 AM | topron |
| 2004570 | 111 |  | Prof Trust Beta | Improving the Nutritional and Nutraceutical Properties of Wheat and Other Cereals (Burleigh Dodds Series in Agricultural Science, 81) | 2021 | pdf | 5/17/2022 4:06:25 PM | risotor |
| 1978654 | 220 | | Prof. Dirk E. Maier | Advances in postharvest management of cereals and grains (Burleigh Dodds Series in Agricultural Science, 88) | 2021 | pdf | 2/6/2022 4:28:58 AM | maveriks |
| 1416392 | 124 |  | Gonul Kaletunc | Characterization of Cereals and Flours: Properties, Analysis And Applications (Food Science and Technology) | 2003 | pdf | 1/13/2022 8:42:24 PM | tvladb77 |
| 1320678 | 48 |  | Liangli L. Yu | Cereals and Pulses: Nutraceutical Properties and Health Benefits | 2012-05-01 | pdf | 1/9/2021 1:41:36 PM | tvladb77 |
| 1825125 | 158 |  | J. N. Srivastava, A. K. Singh | Diseases of Field Crops Diagnosis and Management: Volume 1: Cereals, Small Millets, and Fiber Crops | 2020 | PDF | 10/2/2020 8:15:30 AM | stirkout |
| 1819080 | 108 |  | Mycotoxins in Plants and Plant Products: Cereals and Cereal Products | Mycotoxins in Plants and Plant Products: Cereals and Cereal Products | 2017 | PDF | 9/20/2020 7:47:31 AM | gestalt |
| 1777367 | 231 |  | Amalendu Chakraverty, Arun S. Mujumdar, Hosahalli S. Ramaswamy | Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea, and Spices | 2003-01-22 | pdf | 6/30/2020 1:44:47 PM | maveriks |
| 1760576 | 137 |  | Mohar Singh, Sandeep Kumar | Broadening the Genetic Base of Grain Cereals | 2016 | PDF | 5/27/2020 4:51:37 AM | risotor |
| 1745603 | 70 |  | Huw D. Jones | Biotechnology of Major Cereals | 2016 | PDF | 5/1/2020 7:38:43 AM | risotor |
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