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| | Views | Cover | Author | Title | Published | Format | Updated | Thank_to |
| 2038382 | 124 |  | Anna Shillinglaw Hampton | Grain Bowls: Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More | 2021 | epub | 12/7/2022 7:15:13 PM | gestalt |
| 2022224 | 183 |  | Pat Inglis | Go Barley: Modern Recipes for an Ancient Grain | 2021 | pdf | 8/28/2022 7:38:22 AM | topron |
| 2020973 | 170 |  | no autor | Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More | 2021 | epub | 8/19/2022 12:19:30 AM | alex21s |
| 1997289 | 232 |  | no autor | New Horizons in Wheat and Barley Research: Global Trends, Breeding and Quality Enhancement | 2021 | pdf | 4/12/2022 10:07:40 PM | alex21s |
| 1989006 | 83 | | Prof Glen P. Fox | Achieving sustainable cultivation of barley (Burleigh Dodds Series in Agricultural Science, 74) | 2021 | epub | 3/12/2022 7:15:50 PM | risotor |
| 1962280 | 50 | | Manuel Martinez | Molecular Advances in Wheat and Barley | 2021 | pdf | 12/19/2021 4:50:11 PM | gestalt |
| 1807051 | 319 |  | Sneh Punia | Barley: Properties, Functionality and Applications | 2020 | True PDF/EPUB | 8/29/2020 5:20:28 PM | alex21s |
| 1739161 | 83 |  | Steven E. Ullrich | Barley: Production, Improvement, and Uses | 2011-01-25 | pdf | 4/21/2020 7:52:47 PM | maveriks |
| 1624478 | 66 |  | Jochen Kumlehn and Nils Stein | Biotechnological Approaches to Barley Improvement | 2014 | PDF | 10/15/2019 5:53:00 PM | alex21s |
| 1584721 | 203 |  | Maria del Mar Gomez | The Modern Juicer: 52 Dairy-Free Drink Recipes Using Rice, Oats, Barley, Soy, and Vegetables | 2015 | EPUB | 8/6/2019 5:48:36 AM | stirkout |
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