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Umami Bomb: 75 Vegetarian Recipes That Explode with Flavor
"Pure vegetable magic!"CARA MANGINI, chef and author of The Vegetable Butcher Ingeniously built around the use of eight umami-rich ingredientsaged cheese, tomatoes, mushrooms, soy sauce, miso, caramelized onions, smoke, and nutritional yeastthese 75 recipes are bursting with the sublime, savory fifth taste. Turn mushrooms into "lardons" for a bold take on Southern black-eyed peas and greens. Caramelize onions to use in the best grilled cheese ever. Add a secret spoonful of soy sauce to the frosting of your next chocolate cakethe soy taste disappears but leaves behind an unexpected depth of flavor. Part of the brilliance of Umami Bomb is how the recipes layer these key ingredients to amplify their effectlike adding miso to an already cheesy cacio e pepe sauce for pasta so savory and delicious you'll do a double take. Enjoy . No any convert or low quality!