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Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados
Named one of Bon Appetit's Best Cookbooks of Spring 2023 Tin to Table cracks open the secrets of tinned fish cooking with over 50 recipes, from no-fuss snacks to fresh salads, hearty mains, and creative no-recipe recipes for quick pop-and-eat meals. Read more