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The Working Class Foodies Cookbook: 100 Delicious Seasonal and Organic Recipes for Under $8 per Person
A YouTube celebrity and food bloggers budget friendly cookbook shows how real people can have real food, real cheap Rebecca Lando was sick of survival eating. The sight of boxed mac n cheese and ramen noodles curdled her appetite, but her meager paycheck severely limited her options. Creatively cooking led to whats now a popular weekly web series chronicling her adventures in making delicious cheap mealswith the best local and seasonal ingredients. In The Working Class Foodies Cookbook, Rebeccas mission is to share tasty, affordable recipes and invaluable advice for the home cook, including how to stock a $40, $60, and $100 pantry which organic items are okay to skip and why making your own stock, ketchup, and even Pop-Tarts is good for your body and your wallet. Many people think that the real food movement is only for the wealthy, but Rebeccas delicious recipesincluding red-skinned potatoes coated in chives and butter for under $2, sweet potato gnocchi for under $5, and a chicken roast for under $8show readers the way to eating better and more cheaply. Starving students, working parents, and fixed-income retirees alike will eat up Rebeccas message, because real people deserve real food, real cheap! Feel Free to contact me for book requests, informations or feedbacks. Without You And Your Support We Cant Continue Thanks For Buying Premium From My Links For Support