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Description of
The Pizza Cookbook
Homemade pizza is expertly achievable with the easy-to-follow directions and delicious recipes from the Williams Sonoma Test Kitchen chefs. More than 20 inspired pizza recipesplus five options for dough and four types of saucesprovide everything you need to make pizzas like a pro. Simple instructions and no-fuss baking techniques ensure delicious success, whether youre baking in a standard oven, an outdoor grill, a large backyard pizza oven, or a small countertop oven. Sample recipes include: Pizza with Shaved Asparagus, Melted Leeks & Burrata Quattro Stagioni Pizza Potato, Bacon & Rosemary Pizza Sei Formaggi Pizza Peso Pizza with Summer Squash, Sweet Corn & Pecorino Fig & Prosciutto Pizza with Caramelized Onions & Gorgonzola Sausage Pizza with Fennel & Ricotta Wild Mushroom Pizza with Thyme & Fontina Peach, Prosciutto & Arugula Pizza.