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The Everything Southern Cookbook: Includes Honey and Brown Sugar Glazed Ham, Fried Green Tomato Bruschetta, Crab and Shrimp Bisque, Spicy Shrimp and Grits, Mississippi Mud Brownies...and Hundreds More
Learn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine. Recipes include: • Perfect Buttermilk Biscuits • Shrimp Creole • Southern Fried Chicken with Cream Gravy • Glazed Cola Ham • Remoulade Sauce • Praline Cheesecake with Pecan Crust With 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.