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Description of  Thai Cookbook for Beginners: The Complete Thai Cookbook with 75+ Delicious Recipes That You Can Make at Home

Thai food is famed for being quite hot! But that is not the case. Thai cuisine represents a fascinating and delicate balance of flavors, blending sourness, spiciness, saltiness, sweetness, and bitterness to create a carnival of flavors in your mouth. These tastes work together to create an exquisite supper with a diverse range of nuanced and delectable flavor profiles that will easily enchant anybody who eats Thai. Indeed, Thompson, a well-known author and chef, has imaginatively described his feelings on Thai food by saying, "Thai is such a cuisine that can readily separate itself even from its nearest neighbors in terms of tastes." The tastes, textures, and fragrances of Thai cuisine are its three primary charms. Read more