Just Desserts Beginner to Intermediate Chefs Cooking Class

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Description of Just Desserts Beginner to Intermediate Chefs Cooking Class

Have fun learning five dessert recipes in this cooking and baking class for beginner to intermediate young chefs.
What you'll learn:
Beginner to Intermediate chefs will learn how to create five delicious dessert recipes.
This course is geared towards those under the age of 18, however can be used by those of any age to learn cooking tools and techniques.
Students will practice measuring ingredients using the correct tools and process for measurement.
Students will understand cooking and baking best practices.
Requirements:
Beginner to Intermediate classes are for students with some experience assisting an adult in the kitchen. This means that the student has assisted with mixing and simple cutting and possibly assisted in cooking ground meat. Class will focus on teaching and reinforcing the basics of measuring, different types of mixing (beating, folding, well combined, etc), proper cooking of basic meats, slight multi-tasking, cutting and dicing skills along with kitchen safety.
Description:

Who this course is for:
Beginner to Intermediate young chefs (under the age of 18).
Adults looking to learn by gaining experience in the kitchen making sweets for the whole family.