| Views | Cover | Author | Title | Category | Update Date |
2138496 | 1 | | William Nickels | Understanding Business: The Core,First Edition | Management | 11/22/2024 6:11:26 AM |
2138495 | 6 | | Pascal Thalin, Ravi Rajamani, Jean-Charles Mare | Fundamentals of Electric Aircraft, Revised Edition | Electrical Engineering | 11/22/2024 5:54:11 AM |
2138494 | 2 | | He Wangruo | Lonely Planet: Shanghai (Chinese Edition), 2021,3rd edition | Travel | 11/22/2024 5:43:29 AM |
2138493 | 5 | | Christopher Kimball | The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Featuring Every Recipe from Every Episode of the TV Show, 2017-2021 | Cooking | 11/22/2024 5:22:12 AM |
2138492 | 5 | | Christopher Kimball | The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Featuring Every Recipe from Every Episode of the TV Show, 2017-2023 | Cooking | 11/22/2024 5:12:17 AM |
2138491 | 5 | | Christopher Kimball, | The Milk Street Cookbook (5th Anniversary Edition): The Definitive Guide to the New Home Cooking | Cooking | 11/22/2024 5:10:08 AM |
2138490 | 3 | | Christopher Kimball | The Complete Milk Street TV Show Cookbook (2017-2019): Every Recipe from Every Episode of the Popular TV Show | Cooking | 11/22/2024 5:07:21 AM |
2138489 | 12 | | Charmaine Solomon | Complete Asian Cookbook Series: Japan & Korea | Cooking | 11/22/2024 4:10:47 AM |
2138488 | 12 | | David Kane | The Ultimate Guide to Making Tasty Japanese Desserts: Master the Art of Crafting Irresistible Desserts | Cooking | 11/22/2024 4:06:39 AM |
2138487 | 13 | | Jeeca Uy | Vegan Asian: A Cookbook: The Best Dishes from Thailand, Japan, China and More Made Simple | Cooking | 11/22/2024 3:49:13 AM |
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