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2-Ingredient Miracle Dough Cookbook: Easy Lower-Carb Recipes for Flatbreads, Bagels, Desserts and More
Whipping Up Homemade Bread Is As Easy As 1, 2 Making dough for pretzels, pitas, flatbreads and more couldnt get any easierjust combine Greek yogurt and self-rising flour, and youre well on your way to snacking on Pesto-Parmesan Twists, Curried Potato and Pea Samosas, Cini-Mini Churros and Bacon, Fig and Gruyere Volcano Rolls. With 2-Ingredient Miracle Dough Cookbook, theres no need to fuss with yeast or wait for dough to rise. Whether youre baking for breakfast, dinner, dessert or anywhere in between, there is a simple, flavorful recipe to satisfy your craving, and as an added bonus, two-ingredient dough is naturally lower in carbs than traditional bread. Plus, its simple to alter the dough to be lower in fat, gluten-free or vegan without sacrificing any flavor. Your friends and family will never guess that the best breads theyve ever had were so quick, easy and healthy.