Home
:
Book details
:
Book description
Description of
Dishing Up the Dirt: Simple Recipes for Cooking Through the Seasons (Farm-to-Table Cookbooks, 1)
Andrea Bemis, the creator of the popular farm-to-table blog Dishing Up the Dirt builds on her success with this beautiful, simple, seasonally driven cookbook, featuring more than 100 inventive and delicious whole-foods recipes and dozens of color photographs. For Andrea Bemis, who owns and runs a six-acre organic farm with her husband outside of Portland, Oregon, dinners are inspired by what is grown in the soil and picked by hand. In Read more