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Description of  Clean Cakes: Delicious patisserie made with whole, natural and nourishing ingredients and free from gluten, dairy and refined sugar

The ultimate cookbook for anyone who wants to eliminate gluten, dairy or refined sugar from their diet, while still satisfying their sweet tooth and creating their own nutritious, guilt-free masterpieces. Henrietta Inman is the author of The Natural Baker, embracing nutritious whole food ingredients that are unprocessed, unrefined, natural, seasonal and local wherever possible. Read more