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Description of  Tacos: 75 Authentic and Inspired Recipes [A Cookbook]

Ay, que rico! Tacosreal tacos, with soft or crispy corn tortillas, succulent fillings, and snappy salsasare a revered street food on both sides of the border. In TACOS, Mark Miller adds a chef's sensibility to this vibrant primer for building delicious and authentic tacos. The heart of a great taco is its filling, and TACOS brims with filling recipes for chicken, fowl, pork, beef, lamb, game, seafood, vegetable, and breakfast tacos. Miller's recipes are a satisfying balance between impeccably rendered classics like Carnitas (crusty fried pork shoulder), Rajas and Cheese (strips of roasted poblano chiles with melting Read more