The New Oxford Book of Food Plants Ed 2 free ebook download.

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The New Oxford Book of Food Plants Ed 2 free ebook download

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Catalogue

Author(s):	John Vaughan

Date:	2021	Format:	pdf	Language:	English	ISBN/ASIN:	019954946X
Pages:	249	OCR:		Quality:		ISBN13:
Uploader:	maveriks	Upload Date:	6/27/2022 6:57:32 AM

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A true cornucopia, The New Oxford Book of Food Plants overflows with information and is packed with beautiful, hand-painted illustrations of the worlds food plants. In an oversized format with alternating full-page color plates, readers will find a feast of facts about cereals, sugar crops,
oil seeds, nuts, legumes, fruits, vegetables, spices, herbs, sea-weeds, mushrooms, wild food plants, and much more. This new edition is fully updated with the latest nutritional research, as well as beautiful new illustrations and descriptions of many exotic edible plants that have only recently
found their way into our markets and onto our kitchen tables.

This is the most comprehensiveand most appealing reference book available on the many edible plants we grow in our gardens, buy in our shops, and eat with great relish. For example, readers will find authoritative coverage of fruit worldwide, both the varieties we commonly find at our local food
stand (apples, oranges, strawberries, kiwi, bananas), and some we do not ordinarily see (mangosteen, manzanilla, marang, tamarind, or whortleberry). Entries typically discuss the source and history of a plant, how it is prepared for market, and how it is used as food. And in addition to covering
everything from seaweeds to tropical root crops, the editor has included a glossary of botanical terms, a section on nutrition and health, nutrition tables, a list of recommended readings, and an index.

With marvelous illustrations and a wealth of nutritional, historical, and other information,
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Links Table

	Title	Link	Password	Size (MB)	Thank to	Inform Admin
3130263	Book	https://nitro.download/view/3C0D555566B9...		0.00	maveriks

Tags: Book Food Oxford Plants

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