Couture Chocolate: A Masterclass in Chocolate free ebook download.

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Couture Chocolate: A Masterclass in Chocolate free ebook download

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Cooking

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Catalogue

Author(s):	William Curley

Date:	2011	Format:	PDF	Language:	English	ISBN/ASIN:	1906417598
Pages:	1	OCR:		Quality:		ISBN13:
Uploader:	gestalt	Upload Date:	11/20/2020 6:20:00 PM

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A masterclass that unveils all the techniques and secrets a chocolate lover could wish for, before moving on to the mouth-watering array of recipeslike Thyme and Honey Filled Chocolates and Madagascan Chocolate Ice Cream

This much-loved confectionary's origins are covered first, from the quality of cocoa pods to the varieties of beans, as well as the importance of cocoa content, the difference between the three types of chocolateplain, milk, and whiteand how to appreciate the quality of chocolate. Next, one of the most skilled chocolatiers in the world shares his secrets and recipes. He starts with the basics of tempering and making a bar of chocolate, with advice on how to add flavorsfrom sesame to Szechuan pepper and rosemary to raspberryor introduce textures such as chocolate nibs. Once these skills have been mastered, it is time to make some fantastic chocolate creations. Truffle flavors include house dark, framboise, and noval vintage port, while filled chocolates include apricot and wasabi, pistachio, sea salt caramel, and black rice vinegar. Patisserie recipes include Toscano chocolate cadeaux, chocolate and sea salt caramel tarts, and mille-feuilles of chocolate. Cakes and biscuits include chocolate and yuzu cakes, matcha financiers, and miso and walnut biscuits. Other recipes include mousses and souffls  ice creams  and chocolate sauces, icings, fillings, frostings, and spreads. Includes dual measurements.

Links Table

	Title	Link	Password	Size (MB)	Thank to	Inform Admin
2904526	Book	https://k2s.cc/file/3586f9b7bed89...		191.70	gestalt

Tags: Chocolate Couture Masterclass

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